September 9
4:00 – 9:00 p.m.
$39/person
Reservations Recommended
Special Menu
Salami, Olives, Roasted Red Peppers, Artichoke Hearts, Parmesan Cheese
Paired With Walla Walla Vintners 2017 Columbia Valley Sangiovese
Syrah Braised Short Ribs, Potato Puree, Mushrooms, Trellis Center Green Beans
Paired with 2017 Lone Birch Syrah
Goat Cheese Stuffed Dates Wrapped in Bacon
Paired with Mercer Family Vineyards 2016 Malbec
Dining note:
This menu is available in conjunction with our regular dinner menu, served from 4 – 9 p.m. on Wednesday August 12. This special is not offered on the Top of the Burg rooftop deck. Reservations are highly recommended to ensure you are able to enjoy this special evening.